Breton Caramel Cake 8 portions


Free delivery from 60€ of purchase*

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* for Metropolitan France

Pure butter Breton cake with caramel filling

With salted butter with Guérande salt

Prepared by our pastry chefs from good Breton ingredients: flour, butter, eggs, caramel.

Format: 650g

DLUO: 60 days

Store in a dry place away from heat.

Butter (24%), wheat flour , sugar, salted butter caramel (21%) (sugar, cream , water, butter (2.6%), glucose syrup, Guérande salt (1%)), eggs , salt.

Possible traces of peanuts, nuts, soya.

Average nutritional values ​​for 100g:

Energy: 2113 kJ (505 kcal)
Fat: 27g
of which saturated fatty acids: 17g
Carbohydrates: 60g
of which sugars: 41g
Dietary fiber: 1.2g
Proteins: 5.2g
Salt: 0.82g